Japanese Chef Knife / Petty Knife Series
Stainless Nashiji Gyuto Knife Shirogami No.2 180mm
【Gyuto Knife】 has longer blade and sharper edge than Santoku Knife.
It is good for cutting meat and also various ingredients.
Handle : Rosewood Unique Shaped Water Buffalo Collar
Blade
Core Material : Shirogami (White Steel) No.2
Outer Layer : Stainless Steel
| Product name | Product number | Blade crossing | Product code | JAN code |
|---|---|---|---|---|
| Stainless Nashiji Gyuto Knife Shirogami No.2 180mm | SNG-180SS-S2 | 180mm | 4949908303133 | |
| Stainless Nashiji Gyuto Knife Shirogami No.2 210mm | SNG-210SS-S2 | 210mm | 4949908303140 | |
| Stainless Nashiji Gyuto Knife Shirogami No.2 240mm | SNG-240SS-S2 | 240mm | 4949908303157 |
